Prospect Heights’ very own butcher shop, providing locally sourced, pasture raised meats. Discover unique cuts, try our famous sandwiches, and pick up hard-to-find dry goods. We are so excited to see you in the shop soon!
Breakfast Hours: Saturday & Sunday 9-11am
Meat, Deli, and Sandwich Hours: Monday-Sunday 11am-close
Many of the meats you find in our sandwiches are made in-house. Roast beef, ham, rolled beef, chopped liver, pork rillette. All made with the locally sourced, pasture raised whole animals we bring in every week!
Ordering locally sourced meats has never been easier! We’ve partnered with Mercato to bring our high quality products to all of NYC!
“as restaurants like Faun, Oxalis and Olmsted began opening in the neighborhood, [Corey] thought a local butcher might be welcome. He connected with Greg Brockman, who left Forager’s Market in Dumbo. In May, they opened a weekend pop-up butcher in the kitchen of Faun, and its success justified their idea.”
In late 2019, Corey Hammond and Greg Brockman chatted over the phone about an idea for a butcher shop in Brooklyn, NY. Prospect Heights was the only neighborhood they had their sights on, given that Corey had lived there for three years by now; he always wondered why there was no butcher shop on Vanderbilt Avenue. Greg, a professional whole animal butcher going 10 years strong, built the entire whole animal butchery program at Foragers Market in DUMBO. He was ready to take the next step in his career.
Call us at (347) 763-9500
Our team is always coming out with new housemade products (our roast beef is a hit!). Be the first to know when new items hit our shelves.